Place in mixing bowl One-half cupful of brown sugar, One cupful of molasses, Two tablespoons of cocoa, One egg, One and one-half level teaspoonfuls of baking soda, One cup cold coffee, Three and one-half cupfuls sifted flour, One and one-half teaspoonfuls cinnamon, One teaspoonful nutmeg, One cupful seeded raisins, One-half cupful chopped nuts. Beat to …
Place in a mixing bowl Two and one-half cups of syrup, One cup of shortening. Cream well and then add Eight cups of flour, Four level tablespoons of baking powder, One cup of milk, One-half cup of cocoa, One tablespoon of cinnamon, One teaspoon of cloves, One teaspoon of allspice, Two eggs, Two cups of …
Take one pound of butter and one pound of sugar rubbed to a cream, yolks of twelve eggs, one tablespoon of cinnamon, one teaspoon of allspice, one-half teaspoon of mace, one-half teaspoon of cloves, one-fourth of a pound of almonds pounded, two pounds of raisins (seeded and chopped), three pounds of currants (carefully cleaned), one …
Line a greased biscuit-pan with some of the coffee cake dough. Roll the dough thin and let it come up on the sides of the pan, then set aside to rise. When risen, cut the prunes in halves (they must be the fresh ones, not dried), lay in rows thickly and close together all over …
A recipe for making filling for orange cake. – Grated rind and juice of half an orange, half the white of one egg, beaten stiff. Add pulverized sugar until stiff enough to spread between cakes and on top. (About two cups of sugar were used.)
One package of seeded raisins, two cups of sugar, two cups of boiling water, one teaspoon of cinnamon, one teaspoon of cloves, two tablespoons of Crisco, chicken schmalz or clarified drippings, one-half teaspoon of salt. Boil all together five minutes, cool, add one teaspoon of soda dissolved in water, three cups of flour. Bake forty-five …
A recipe for making economy cake – 1 egg. 1 cup sweet milk. 1 cup granulated sugar. 2 cups flour. 1/4 cup butter. 2 teaspoonfuls baking powder. Cream together sugar and yolk of egg, then beat into this mixture the butter and add the milk. Then stir the flour, a small quantity at a time, …
A recipe for making dutch currant cake (no yeast used) – 4 eggs. 2 cups sugar. 1 cup butter. 1 cup milk. 1/2 teaspoonful baking soda. 1 teaspoonful cream of tartar. 1 teaspoonful cinnamon. 1/4 teaspoonful grated nutmeg. 1 cup dried currants. 4 to 4-1/2 cups flour. Make about as stiff as ordinary cake mixture. …
A recipe for making devil’s food cake – One cupful of sugar, Six tablespoonfuls of shortening. Cream well and then add Yolk of one egg, One whole egg, Three-quarter cupful of milk, Two cupfuls of flour, Three teaspoonfuls of baking powder, One-half cupful of powdered cocoa, One teaspoonful of cinnamon. Beat to mix and then …
A recipe for making devil’s food cake – 2 cups brown sugar. 1/2 cup butter and lard, mixed. 2 eggs. 1/2 cup boiling water. 2 ounces Baker’s chocolate. 2 cups flour. 1 teaspoonful soda. 1/2 cup sour cream or milk. Cream butter and sugar and add yolks of eggs; then sour milk into which the …
2 cups light brown sugar. 1 cup chopped raisins. 2 eggs. 1 cup sour milk. 1/2 cup butter. 2 cups flour. 1 teaspoonful each of soda, cloves, cinnamon, allspice and a little grated nutmeg. Cream sugar and butter together, add yolks of eggs, then the sour milk in which the soda has been dissolved, flour …
1/2 cake of Baker’s unsweetened chocolate (grated). 1 cup granulated sugar. 1/2 cup milk. 1 teaspoonful vanilla. 1/2 cup butter. 1-1/2 to 2 cups flour. 2 eggs. 2 teaspoonfuls baking powder. Boil together chocolate, sugar and milk. Add butter and when cool add yolk of eggs; then the flour, flavoring and stiffly beaten whites of …
Eight eggs, one and one-quarter cups of pulverized sugar, two tablespoons of ground cinnamon and cloves mixed, one cup of matzoth-meal; one-half pound seeded dates, cut fine, and the juice of half a lemon. Beat the yolks of the eggs and sugar together until very light, add the matzoth meal, spices, dates and lemon, and …
A recipe for making cup cake – Cream one cup of butter with two cups of sugar and add gradually the yolks of four eggs, one at a time. Sift three cups of flour, measure again after sifting, and add two teaspoons of baking-powder in the last sifting. Add alternately the sifted flour and one …
Rub one cup of butter and two scant cups of sugar to a cream; the yolks of four eggs beaten in well, add gradually one cup of milk and three cups of sifted flour, and add three teaspoons of baking-powder in last sifting; put whites in last. Bake in layers as for jelly cake. When …
A recipe for making covered cheese cake – Cream one cup of sugar with butter the size of an egg, add two eggs well beaten and one cup of water alternately with two and one-half cups of flour in which has been sifted two teaspoons of baking-powder. Filling.–Beat two eggs with one-half cup of sugar, …
1/2 lb. of cornflour, 4 eggs, 6 oz. butter, same of castor sugar; separate the yolks of eggs from the whites and beat separately for a 1/4 of an hour, cream the butter and sugar, mix with the yolks, then the whites, and lastly the flour, and whisk all together for 25 minutes, and bake …
Rub to a cream one-half cup of butter and one and one-half cups of pulverized sugar. Add gradually three eggs, one-half cup of milk and two cups of flour, adding two teaspoons of baking-powder in last sifting. Bake in layers. Filling.–One grated coconut and all of its milk, to half of which add the beaten …
A recipe for making cinnamon cake – You can use part of the dough for cinnamon cake. Cut the dough into pieces and then roll out three-fourths of an inch thick. Place in pans, stretching and rolling the dough to fit pan. Brush with shortening and then cover with crumbs, made as follows: Six tablespoonfuls …
A recipe for making chocolate layer cake – Stir one scant half cup of butter to a cream with one cup of sugar. Add alternately one-half cup of sweet milk, yolks of two eggs which you have previously beaten until quite light, add whites of two, and one-half cup of sifted flour. Make a custard …