A recipe for making cinnamon cake – You can use part of the dough for cinnamon cake. Cut the dough into pieces and then roll out three-fourths of an inch thick. Place in pans, stretching and rolling the dough to fit pan. Brush with shortening and then cover with crumbs, made as follows: Six tablespoonfuls of flour, Four tablespoonfuls of brown sugar, Two tablespoonfuls of shortening, Two teaspoonfuls of cinnamon. Rub the mixture until crumbly and then spread as directed. Let rise thirty-five minutes, bake in hot oven fifteen minutes.

Related search terms: cinnamon cake recipe from scratch, cinnamon coffee cake recipes from scratch, cinnamon pound cake from scratch, cinnamon cake recipes from scratch, cinnamon roll cake recipe from scratch, Cinnamon Cake From Scratch.