A recipe for making apple sauce cake – This apple sauce cake will be found as delicious and tasty as the rich fruit cake, which is so difficult to prepare, and it is very much less expensive. In a big mixing bowl, beat to a creamy consistency four tablespoons of butter, one egg and one …
A recipe for making apple sauce cake – 1/4 cup butter (generous measure). 1 cup light brown sugar. 1 cup apple sauce (not sweetened). 1 level teaspoonful soda. 2 cups flour. 1 teaspoonful cinnamon. 1/2 teaspoonful cloves. 1 small nutmeg, grated. Pinch of salt. 1 cup raisins. Cream together butter, sugar and spices. Add apple …
A recipe for making apple cream filling for cake. – Beat white of 1 egg very stiff. Add 1 cup of granulated sugar and beat well. Quickly grate one raw apple into the egg and sugar, add the juice of 1/4 lemon and beat 20 minutes, when it will be light and foamy. This icing …
A recipe for making apple cream cake – 2 cups Sugar. 2 tablespoonfuls butter. 1 cup sweet milk. 3 cups flour. 3 eggs. 2 teaspoonfuls Royal baking powder. Add the stiffly beaten whites of eggs last and bake in two layers. Flavor with lemon or vanilla.
A recipe for making apple cake – 6 oz. each of fine wheatmeal and white flour, 4-1/2 oz. of butter, 1 egg, a little cold water, 1-1/2 lbs. of apples, 1 heaped-up teaspoonful of cinnamon, and 3 oz. of castor sugar. Rub the butter into the meal and flour, beat up the egg and add …
A recipe for making apple jelly cake – Rub one cup of butter and two cups of sugar to a cream, add four eggs, whites beaten separately, one cup of milk, two teaspoons of baking-powder and three and one-half cups of flour. Bake in layer tins. Filling.–Pare and grate three large apples (“Greenings” preferred), the …
A recipe for making apple cake – Place in a bowl Two cups of flour, and then add One-half teaspoon of salt, Three teaspoons of baking powder, One and one-half teaspoons of nutmeg. Sift twice to blend and then rub in five tablespoons of shortening. Break an egg into a cup and then fill cup …
A recipe for making apple cake (kuchen) – After the pan is greased with butter, roll out a piece of dough quite thin, lay it in the pan, press a rim out of the dough all around the pan and let it rise for about ten minutes. Pare five large apples, core and quarter them, …