One-half cupful sugar, One-half cupful flour, One-half teaspoonful cream of tartar. Sift four times and then place whites of three large eggs in a bowl and beat until they will hold their shape. Now gently cut and fold in the sugar and flour. Pour into an ungreased tube pan and bake for thirty-five minutes in …
A recipe for making angel food layer cake – 1 cup and 2 tablespoonfuls granulated sugar. 1-1\2 cups flour. 1 cup and 2 tablespoonfuls scalded milk. 3 teaspoonfuls baking powder. Pinch of salt. Whites of 2 eggs. Place milk in top part of double boiler and heat to boiling point. Sift dry ingredients together four …
A recipe for making angel cake – 11 eggs (whites only). 1-1/2 cups granulated sugar (sifted 3 times). 1 cup flour (sifted 5 times). 1 teaspoonful cream of tartar. 1 teaspoonful vanilla. Place white of eggs in a large bowl and beat about half as stiff as you wish them to be when finished beating. …
Sift One cup of flour, Three-quarters cup of sugar, One level teaspoon of cream tartar. Sift five times and then beat the whites of five eggs stiff and cut, and fold in the sugar and flour mixture. Turn into a greased tube pan and bake for forty minutes in a moderate oven.