STRAWBERRY SHORTCAKE (BISCUIT DOUGH) RECIPE
A recipe for making strawberry shortcake (biscuit dough) – Mix two cups of flour, four teaspoons of baking-powder, one-half teaspoon of salt, one tablespoon of sugar; work one-quarter cup of butter with tips of fingers, and add three-quarters of a cup of milk gradually. Toss on floured board, divide in two parts. Pat, roll out …