BASELER LOEKERLEIN (HONEY CAKES)
A recipe for making baseler loekerlein (honey cakes) – Take half a pound of strained honey, half a pound of sifted powdered sugar, half a pound of almonds (cut in half lengthwise), half a pound of finest flour, one ounce of citron (cut or chopped extremely fine), peel of a lemon, a little grated nutmeg, …