http://simplecakerecipes.info Cake recipes from scratch Sat, 16 Jan 2010 04:30:14 +0000 http://backend.userland.com/rss092 en 3/4 lb. Flour. 1 Egg. 1 1/2 gills Milk. 1 tablespoonful Yeast 1/2 tablespoonful Sugar. 1 oz. Butter. Time--One Hour and a Quarter Rub the butter and flour together, make a well in the centre, sprinkle in the sugar, and drop in ... http://simplecakerecipes.info/yorkshire-tea-cakes/ Four ounces of butter, One and one-half cups of sugar. Cream until light and frothy, and then add One cupful of milk, Three and one-half cupfuls of flour, Four teaspoonfuls of baking powder, One teaspoonful of almond extract, One-half teaspoonful of mace. Beat for five minutes to blend and then cut ... http://simplecakerecipes.info/white-pound-cake/ Cream together 3/4 cup butter and 2 cups sugar. Add whites of 5 eggs, 1 cup milk, 1 teaspoonful cream of tartar, 1/2 teaspoonful soda sifted with 3 cups flour and 1 grated coconut. Bake in a loaf. http://simplecakerecipes.info/white-cocoanut-cake/ Cream three-quarters cup of butter and one and one-quarter cups of sugar very well. Stop stirring, pour one-half cup of cold water on top of butter mixture and whites of eight eggs slightly beaten on top of water; do not stir, add one teaspoon of vanilla. Sift two and one-half ... http://simplecakerecipes.info/white-cake/ Place in a mixing bowl One and one-half cups of molasses, One cup of shortening, One cup of quince or peach preserves, One cup of finely chopped nuts, Three-quarters cup of finely chopped candied orange peel, One-half cup of finely chopped candied lemon peel, Three cups of seeded raisins, One ... http://simplecakerecipes.info/war-cake-of/ Cream the yolks of six eggs with one cup of granulated sugar. Add three-fourths cup of sifted chocolate, three-fourths cup of flour (sifted twice), one and one-half teaspoon of vanilla. Add the beaten whites. Bake thirty minutes. When cold; cut in half and fill with the following: One cup of ... http://simplecakerecipes.info/vienna-prater-cake/ Place in a stew-pan the following ingredients: 1 cup brown sugar. 1 cup cold water. 2 cups seeded raisins. 1/3 cup sweet lard, or a mixture of lard and butter. 1/4 grated nutmeg. 2 teaspoonfuls cinnamon. 1/2 teaspoonful ground cloves. Pinch of salt. Boil all together three minutes. When cold ... http://simplecakerecipes.info/very-economical-german-clove-cake/ A recipe for making two layer cake - Place in bowl One and one-half cups of sugar, Yolks of two eggs. Cream, then add One-half cup of shortening, Cream again, then add Three cups of flour, Two level tablespoons baking powder, One teaspoonful flavoring, One cup of water or milk. ... http://simplecakerecipes.info/two-layer-cake-recipe/ Make sure the oven is in condition, it can better wait for the cake than the other way around.  Sponge cakes require a slow oven; layer cakes a hot oven, and loaf cakes with butter a moderate oven. Never look after your cake until it has been in the oven ... http://simplecakerecipes.info/to-bake-cakes-recipe/ A recipe for making tipsy cake - 12 small sponge cakes, 1/2 lb. jam, 1 pint of custard made with custard powder. Soak the sponge cakes in a little raisin wine, arrange them on a deep glass dish in four layers, spread a little jam on each layer and pour ... http://simplecakerecipes.info/tipsy-cake-recipe/